All the Fitz Group happenings that keep Paris alive.
Brunch at Vesper!
Join us this Sunday for a magical pirate brunch at Vesper! From 12:00 to 15:00, enjoy a delightful and friendly brunch. While you savor delicious dishes, your little sailors will dive into creative workshops led by a pirate entertainer.
Fitz Club at Fitzgerald!
This Thursday, DJ Candice and the vibrant talent of percussionist Yassin Acoustica. From 8:00 PM to 2:00 AM, immerse yourself in a chic and festive atmosphere where live music and fiery beats will have you dancing without restraint.
Pokémon Brunch at La Fontaine Gaillon! (23.02)
Vesper invites you this Sunday for a magical experience! Enjoy a warm and delicious brunch from 11:00 AM to 3:30 PM. Let your children be enchanted by a talented entertainer who will captivate them with creative workshops inspired by the world of Pokémon!
Burgundy wine evening at La Fontaine Gaillon!
Join us for an unforgettable gourmet experience! Discover the wines of Domaine Ami presented by Paul, a passionate winemaker, paired with a refined dinner. A convivial, flavorful journey through Burgundy’s vineyards!
Mystical Night!
Tuesday, February 25th, enjoy your first fortune-telling evening with Fiona Matteï, from 7:30 PM to 11:00 PM. Let yourself be swept away by her fascinating revelations and magical predictions. An evening full of mystery and gourmet delights awaits you at the Hollywood Savoy!
Mystical Night!
Wednesday, February 26th, dive into the unknown with renowned psychic Fiona Matteï from 6:30 PM to 11:00 PM. Between fascinating revelations and moments of wonder, let Fiona and her crystal ball guide you. An evening of enchanting surprises and delightful indulgences awaits!
Truffle & wines evening at Fitzgerald!
On Wednesday, February 26th, immerse yourself in a unique gastronomic experience at Fitzgerald! Our chef sublimates the truffle with an exceptional menu, accompanied by carefully selected wines: Truffle menu or à la carte meal as you wish!
Sushi Night à Vesper !
The Art of Sushi at Vesper: On February 27th, immerse yourself in a unique Japanese evening with Chef Mioshi. Discover a menu of original sushi: vegetarian, sea urchin and even chocolate/banana! Choose your plate and let yourself be carried away on a culinary journey.
